Bestbev Beer Blog RSS

The spookiest time of the year is upon us, but don't be afraid, we have a lot to look forward to this weekend!

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October 14th marks a special milestone in homebrewing history as the day homebrewing was officially legalised in the United States. Learn more about Black Kite Brewery's brewer stories and the upcoming Homebrewer's Association Competition!

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With the beginning of October, we're enjoying Oktoberfest in full swing! Check back to our blog for updates on local events and special releases this big beer month!

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Be sure to stop by Craftissimo in Sheung Wan this Thursday from 5 pm onwards to kick-off Negroni Week early!

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Cheers to Michelada Day! Stir up your beer into a Michelada!  A refreshing and tasty beer cocktail, perfect to enjoy in this Hong Kong summer heat. Here is our variation of a Michelada and how you can spice one up even more.   Our base recipe starts with: -Kosher or sea salt -2 ounces (60ml) fresh juice from 2 limes (see note), half a juiced lime reserved for the rim -2 teaspoons (10ml) hot sauce, preferably a Mexican-style brand like Tapatío (our favorite); see note -1 teaspoon (5ml) Worcestershire sauce -Beer of choice    Salt: Pour salt into a small, shallow...

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